Local food and drinks

There are no restaurants in the Arvati village. You will eat at your host's but you will also be welcome to visit any other house in the village  You will feel the taste of freshly prepared, healthy food from the unpolluted gardens. The long-lost smells and tastes will return and you will forget what fast food, fast life and quick aging mean. Local home-made bread prepared in a traditional centuries-old way, various pies, roasted meat (split-roasted and under "sač" (a method "under sač" involves a large metal bell-shaped lid that serves to cover the meat and which is then sprinkled with ashes and coal)), famous sheep, goat and cow cheeses, and other traditional meals are all waiting for you. And there is more: natural juices, mulled brandy, wines from the cellars of the Arvati villagers, tea, or water from the springs. Spring water, one of the biggest boons of the Arvati village is available for you, together with various mountain teas. Forest strawberries, blackberries, and raspberries are all delicacies which do not leave anyone indifferent. Famous mushroom vrganj can be picked on the mountain sides around the village, together with a lot more natural food that exists only in these regions. Ecologically pure, never polluted, the village Arvati is the pearl of the Prespan area.